Asian inspired seared salmon cake, diced bell pepper, finely diced onion, panko binded with avocado mayo, served over whipped sweet potatoes, accompanied by a zucchini and squash medley, finished with fresh mango salsa and coconut cream reduction.(Contains: Wheat & Egg) Cals: 397, Prot: 32g, Fat: 13g, Carb: 38g